Irish Moss-Matcha Ice Cream Recipe

Kara Ibarguen

Calories

141

Category

dessert

With only 5 ingredients and a little bit of pre-planning, you can have a delightful, cool, pallet cleansing dessert!

Irish Moss-Matcha Ice Cream Recipe

Ingredients

  • ½ Cup Coconut Cream (canned, unsweetened)
  • 1 T Culinary Matcha Powder
  • 1 tsp Irish Moss Flakes
  • 2 T Agave Syrup
  • 6 Ripe Bananas

Directions

  1. Peel the Bananas and slice them into chunks

  2. Place them in a freezer bag and freeze for at least 6 hours or overnight

  3. In a large bowl, whisk the Coconut Cream, Matcha, Irish Moss, and Agave together until smooth

  4. Cover and place in the refrigerator to set

  5. Chill for at least 2 hours, until the mixture hardens somewhat

  6. Add he mixture and the banana chunks to a blender and blend until smooth and creamy

  7. Can be served immediately or frozen until ready to eat