Seaweed-Seasoned Ranch Dip Recipe
Kara Ibarguen
6
15 minutes
105
Dip

Ingredients
- 8 oz Sour Cream
- 3 T Mayo
- 1 T Fresh Lemon Juice
- 2 Scallions, minced
- 1 T Fresh Dill, chopped (or more to taste)
- 1/4 tsp Mustard Powder
- 1/4 tsp Triple Blend
- 1/2 tsp Kelp with Cayenne
- 1/2 tsp Dulse with Garlic
- Ground Black Pepper, to taste
Directions
Combine all ingredients and allow flavors to mix for one hour.
Serve with your favorite veggies or crackers!
