Fresh avocados meet their seaweed match in this lively version of guacamole.

Sea Zesty Guacamole Recipe

Name: Sea Zesty Guacamole Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 2 Ripe Avocados; Juice of 1/2 Lime; 1 Garlic Clove, crushed; 1 Plum Tomato, diced; 1 Green Onion, sliced; 1/2 Bunch Cilantro, chopped (optional); 1/2 tsp Cumin; 1/2 tsp Kelp with Cayenne; 1/2 tsp Triple Blend

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Servings

Prep Time

10 minutes

Ingredients

2 Ripe Avocados
Juice of 1/2 Lime
1 Garlic Clove, crushed
1 Plum Tomato, diced
1 Green Onion, sliced
1/2 Bunch Cilantro, chopped (optional)
1/2 tsp Cumin
1/2 tsp Kelp with Cayenne
1/2 tsp Triple Blend

Directions

Remove the avocado flesh from the skin
Smash or cut avocado into chunks, depending on desired texture
Add all the remaining ingredients and stir to combine
Serve with your favorite chips or veggies for dipping

Recipe Note

If you need to store your guacamole for later use, smooth out the surface of it and pour water over the top and seal with plastic wrap. Simply pour the water off when ready to serve and give it a quick stir. Enjoy!

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