Triple Blend Mock Tuna Salad Recipe

Kara Ibarguen

Servings

3

Cook Time

10 minutes

Calories

241

Category

salad

Try this pant-based version of an old standby!

Triple Blend Mock Tuna Salad Recipe

Ingredients

  • 1, 15.5 oz can Garbanzo Beans, drained, rinsed, and mashed
  • 2 tsp Triple Blend Sea Seasoning
  • 2 T Mayonnaise, regular or vegan
  • 2 tsp Spicy Brown Mustard
  • 2 tsp Red Onion, minced
  • 2 T Celery, chopped
  • 1/2 tsp Lemon Juice
  • 1/4 tsp sea salt with Sea Veg
  • Black Pepper, to taste

Directions

  1. Combine all ingredients in a bowl

  2. Allow flavors to meld for about half an hour

  3. Serve as a dip for crackers or veggies, as a salad topping, or in a sandwich