Description
Introduce your taste buds to the intense flavor of Smoked Dulse. Made from premium, certified organic dulse (Palmaria palmata) whole leaf, our dulse is wild-harvested from the pristine waters of the North Atlantic and then cold smoked with applewood for an added depth of flavor. Our dulse is lab-tested for quality and contaminants, ensuring that you're getting only the best. Perfect for raw snacking or as an addition to your favorite recipes, Smoked Dulse is packed with protein, minerals, and umami flavor. It's also a sustainable and healthy alternative to traditional snacks, as it is dried at low temperatures to preserve enzymes and nutrients. Available in a retail bag, bulk packaging for non-resale*, as well as sample portions for new sea vegetable lovers. Elevate your dishes with the rich, smoky flavor of this dulse today! Try using it as a vegan bacon alternative in corn chowder or on a baked potato.
- Enjoy the purity and quality of certified organic dulse
- Carefully solar-dried at mild temperatures to preserve enzymes, nutrients, and protect the environment
- No need to cook, dulse is delicious and nutritious when eaten raw
- Packed with more protein and dietary fiber than most other sea and land vegetables
- Rich in essential nutrients including vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins.
*Important Note: if you repackage our products they cannot be resold under our brand name and the Organic Certification claim is no longer valid.