Spicy Kelp Bloody Mary Recipe

Kara Ibarguen

Servings

8, 4oz servings

Prep Time

15 minutes

Category

Cocktail

A spicy kelp-rimmed Bloody Mary!? Give it a try!

Spicy Kelp Bloody Mary Recipe

Ingredients

  • 32 oz Low Sodium Tomato or Vegetable Blend Juice
  • 1 T Prepared Horseradish
  • 1 tsp Celery Seed
  • 1 tsp Ground Black Pepper
  • Hot Sauce, to taste
  • 1-2 T Lemon/ Lime Juice
  • 1/2 tsp Kelp with Cayenne
  • 1 tsp Dulse with Garlic
  • Sea Salt with Sea Veg, to taste
  • 1/2 tsp Onion Powder

Directions

  1. Combine all ingredients in a blender or pitcher

  2. For best results, allow to chill for about an hour for flavors to meld

  3. For each cocktail, rub a wedge of lemon or lime on the the rim of a glass and dip it in Kelp with Cayenne

  4. Fill the glass with ice, pour in 1.5 to 2 oz vodka, and top with mix

  5. Stir, garnish with citrus and olives, and serve